Creamy, fruity, sweet, tart - the perfect harmony in the mouth
An exclusive and traditional recipe that embodies the pleasant scent of myrtle berries harvested in Sardinia and the delicate scent of cream and combines them in one bottle. The Crema di Mirto forms an excellent basis for cocktails, tastes wonderful with ice and is also a creamy pleasure chilled on its own. The combination of creaminess, sweetness, fruit and the typically slightly tart note of myrtle berries give it perfect harmony.
RAU Distillery Crema di Mirto
Type: cream liqueur
Ingredients: cream, sugar, alcohol, essence of myrtle berries, glucose syrup, milk protein
Note: Store in a cool place. Does not need to be stored in the refrigerator.
Alcohol content: 17.0% vol.
Net content: 0.5 liters
Producer: Fratelli RAU Snc 07100 Sassari SS IT