Pane Carasau - Sardinian Bread 500g

5,00 € 6,90 €

28,57 € per kg

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Sardinian bread - the taste of the island of Sardinia

Pane Carausau, the Sardinian bread or Sardinian shepherd's bread is a core part of Sardinian cuisine. It is crunched before or with almost every Sardinian meal.

With over 300 different types, the island of Sardinia has an incredible variety of bread to offer. The recipe is as simple as it is ingenious. Baked wafer-thin in a wood-fired oven, Pane Carasau is also called Carta Musica because the individual flatbreads are as thin as sheet music. It doesn't matter whether you serve it with a glass of wine with some cheese or as an appetizer with antipasti. Sardinian bread is a true chameleon and goes wonderfully with a wide variety of dishes and drinks.

Ingredients: durum wheat semolina, water, yeast, salt

Allergens: May contain traces of soy

Net content: 500g

Producer: Panificio Pina Contu s.r.l., Localita Conculas, 08028 Orosei (NU), Sardinia