The beautiful diva - natural wine Pinot Noir
“The Pinot Noir shows the skill of a winemaker”. An old saying that fits so well here.
As with all Movia wines, the Pinot Noir grapes are harvested late and fermented shortly after harvest (within 2 hours). The maceration lasts 3-4 weeks until the end of the fermentation process, when the grape skins settle on their own and the wine clarifies. The Pinot Noir then matures in oak barrels for up to four years. No sulfur is used at Movia until it is bottled and the red natural wine is bottled unfiltered.
At Movia, the Pinot Noir is one of the flagship wines of the winery. The color is deep garnet, almost almost brownish. The bouquet is unmistakably that of a Modri Pinot Noir, with soft notes of leather, undergrowth, wild berries and earthy notes that together create a great harmony. In the mouth it is dry, with silky tannins and the right level of acidity that enhances its character and gives it longevity. A very round mouthfeel with a long finish.
The Pinot Noir has always been one of the best wines of the winery and shows the whole art of winemaking. Try it!
Type: red wine
Grape variety: Pinot Noir 100%
Food: A perfect accompaniment to the main course of a lovely meat dinner
Alcohol content: 12.5%
Net content: 0.75 liters
Note: Contains sulphites
Organic control body producer: SI-EKO-001
Organic control body dealer: DE-ÖKO-037
Producer: MOVIA Ales Kristancic, Ceglo 18, Dobrovo SI-5212