Cantina Santa Maria La Palma Le Bombarde Cannonau di Sardegna D.O.C. 2019
The Le Bombarde of the Cantina Santa Maria La Palma was named after the beach of the same name in Sardinia, near which grapes for the island's regional red wines still grow. The cannons of the label stand as a symbol of the strong character of the Sardinians, in defense against various sailors who wanted to conquer the island and the beach.
After maceration, the Cannonau matures in Slovenian oak barrels. He has an intense ruby red with beautiful reflections. In the bouquet fruity and spicy. Juicy plums, cherries, light, warming spice. Soft and juicy in the mouth with pleasant tannins.
A strong, full-bodied red wine at a great price!
Le Bombarde Cannonau di Sardegna D.O.C. 2019
Type: red wine
Grape variety: Cannonau di Sardegna
Food: Meat dishes of all kinds, strong pasta, pizza
Alcohol content: 14.5% vol.
Net content: 0.75 liters
Note: Contains sulphites
Producer: Cantina Santa Maria La Palma, Via Zirra, 07041 Santa Maria La Palma SS, Italy